
Signature
Sherry
364/297/195 (4/3/05)
http://lowcarb.owly.net
Thanks Sherry ,
I am from Turkey ,
The latest tests ( as i posted before: hdl:133 , ldl:47) , are little
high. The doc. told to me that , there was noting to worry . But
considering the family history of heart problems( my father had a
bypass at his 54) , i am little bit considered about myself. Although i
do regular exercises, and very careful about what i eat , i expected to
have lower values . My meals does not include redmeat , sugar , salt ,
i eat green vegetables , fish. I can say that i am not applying a diet
, in fact this becomes my life style.
Only cheese ( sorry for the term white cheese , and thanks that you
have already understand what i mean) , and yoghurt ( another milk
product ) , i like and eat everyday are things to blame.
I got lots of advises in order to lower the ldl values. But losing
weight is a thing which i do on my own. Now i am 73 kgs. , i lost 2
kgs. in a week , eating less, but this way finding energy to go on is
little bit difficult . Is there any diet which allows me to carry on at
the same time prevents me from getting kgs. again ?
Kind Regards,
tolga
Sherry - 09 Jan 2006 15:53 GMT
> Thanks Sherry ,
>
[quoted text clipped - 20 lines]
> Kind Regards,
> tolga
Yes, there is. It is low carb - and almost everybody who posts here is on
it, in one form or another. And one of the beauties of the way we eat is
our energy levels :).
We eat meats (including red meats, fish, poultry), dairy (cheese, yogurt),
lots of vegetables. And if you have the time to peruse the archives, you
will see that eating a diet with fats and proteins BUT low carbs will bring
you good health and blood lipid values.
http://www.ravnskov.nu/cholesterol.htm and
http://www.second-opinions.co.uk/cholesterol_myth_1.html are a couple of
articles you might want to read that will explain more about the
relationship of dietary fats, which you seem to be trying to avoid, to blood
lipids and heart disease.
http://www.diabetes-normalsugars.com/articles/fatlie.shtml is a good but
lengthy article that cites some facts along with informed opinion.
That is my response :).
Marengo - 28 Feb 2006 03:34 GMT
|| Thanks Sherry ,
||
[quoted text clipped - 20 lines]
|| Kind Regards,
|| tolga
White cheese is to eat OK, as long as too much eat not to do.