Not that I have a problem with it if she did, but I'm just wondering....I
see she has a lot of cookbooks out...many seem to be LC. Anyone have them
all or most of them? Comments?
Isn't she the lady who used to maintain a LC research site?
Alice Faber - 30 Jan 2007 21:06 GMT
> Not that I have a problem with it if she did, but I'm just wondering....I
> see she has a lot of cookbooks out...many seem to be LC. Anyone have them
> all or most of them? Comments?
>
> Isn't she the lady who used to maintain a LC research site?
There was someone with initials JR (I honestly don't remember her name)
who had an extensive LC research site. I wonder whatever happened to it.

Signature
"and the snark alert level has reached "fuschia""
---zig zigalo homes in on the meat of the matter
Roger Zoul - 30 Jan 2007 21:55 GMT
:: In article <12rvc9us1jllod2@news.supernews.com>,
:: "Roger Zoul" <rogerzoul2@hotmail.com> wrote:
[quoted text clipped - 8 lines]
:: name) who had an extensive LC research site. I wonder whatever
:: happened to it.
JR? That doesn't ring a bell here....
Cheri - 30 Jan 2007 21:25 GMT
I don't think she got really rich, but I think she's quite comfortable.
She had mentioned once that she might even get her own show on Food
Network. I don't know what happened, or if she is still negotiating, but
I would love to see it work out for her. I don't know if she had a LC
research site or not though.
Cheri
>Not that I have a problem with it if she did, but I'm just wondering....I
>see she has a lot of cookbooks out...many seem to be LC. Anyone have them
>all or most of them? Comments?
>
>Isn't she the lady who used to maintain a LC research site?
Roger Zoul - 30 Jan 2007 21:55 GMT
:: I don't think she got really rich, but I think she's quite
:: comfortable.
Perhaps she's still working on to rich!
She had mentioned once that she might even get her own
:: show on Food Network. I don't know what happened, or if she is still
:: negotiating, but I would love to see it work out for her. I don't
:: know if she had a LC research site or not though.
Someone did, right? I'm not making that up, am I?
:: Cheri
::
[quoted text clipped - 4 lines]
:::
::: Isn't she the lady who used to maintain a LC research site?
Jeri - 30 Jan 2007 22:40 GMT
>>> I don't think she got really rich, but I think she's quite
>>> comfortable.
[quoted text clipped - 7 lines]
>
> Someone did, right? I'm not making that up, am I?
Laura Richard is the person who had the research website. It's no longer
active but you can find it through web archive.
http://web.archive.org/web/*/http://www.lowcarbresearch.org

Signature
Jeri
"Change is inevitable, except from vending machines."
readandpostrosie - 31 Jan 2007 00:08 GMT
I don't know if she had a LC
> research site or not though.
>
> Cheri
dana used to jokingly refer to her own kitchen as her research site!
FOB - 30 Jan 2007 22:32 GMT
I doubt anyone gets really rich writing cookbooks, but I think she does make
a living from them. She has a sporadic newsletter. You can subscribe at
her blog: http://holdthetoast.com/blog
If you didn't find her Googling it's because her name is spelled Carpender.
| Not that I have a problem with it if she did, but I'm just
| wondering....I see she has a lot of cookbooks out...many seem to be
| LC. Anyone have them all or most of them? Comments?
|
| Isn't she the lady who used to maintain a LC research site?
Brigid Nelson - 30 Jan 2007 23:27 GMT
> Not that I have a problem with it if she did, but I'm just wondering....I
> see she has a lot of cookbooks out...many seem to be LC. Anyone have them
> all or most of them? Comments?
>
> Isn't she the lady who used to maintain a LC research site?
I have three of Ms Carpender's cookbooks and I love them.
I have /500 low carb recipes/ which has a recipe for wheat free
chocolate chip cookies, low carb barbeque sauce, and a couple of baked
chicken dishes that have become household staples.
/15-minute low-carb recipes/ has some really good side dish recipes
including a mushroom risotto made with cauliflower, as well as a whole
section on crock-pot recipes which require only 15 minutes of prep time
but cook all day.
And this last christmas we got the /Low Carb Barbeque Book/ which we
haven't really used yet since it's winter. I did notice a section in
back with various low-carb drink recipes.
If you go to her website she used to post sample recipes. I think it's
www.holdthetoast.com
brigid
readandpostrosie - 31 Jan 2007 15:30 GMT
yes, i have her books also..................great resources!
>> Not that I have a problem with it if she did, but I'm just wondering....I
>> see she has a lot of cookbooks out...many seem to be LC. Anyone have
[quoted text clipped - 19 lines]
>
> brigid