finally wrote to Cooking Light

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Jean B. - 11 Jan 2004 14:30 GMT

To ask them to break out the carb count of the starchy
accompaniments. I don't think that would compromise their non-LC
philosophy, and it would make their magazine more useful to many
people who currently find it practically useless. BTW, I was
amused to see many ads for low-carb bars etc. in their current
issue.

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Jean B.

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jmk - 12 Jan 2004 17:13 GMT

The do list carbohydrates and fiber seperately. What other information
are you looking for?

> To ask them to break out the carb count of the starchy
> accompaniments. I don't think that would compromise their non-LC
[quoted text clipped - 5 lines]
> --
> Jean B.

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jmk in NC

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Jean B. - 12 Jan 2004 18:08 GMT

> The do list carbohydrates and fiber seperately. What other information
> are you looking for?

Ah, maybe I wasn't clear. Yes they do list carbs and fiber--but I
want to see the counts for the entrees without the overt carby
item (e.g., rice, pasta) included, if the starch is just an
accompaniment as vs. an integral part of the dish.

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Jean B.

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