The best way to answer your question is to buy a cheap blood sugar meter and
test yourself a few times after eating carbs.  The answer will be definitve.
http://www.geocities.com/jenny_the_bean/risk.htm explains exactly how to do
this.

I could not have given this advice even 4 years ago, because meters and
strips used to be prohibitively expensive, but you can now equip yourself
with everything you need for only $28 at Wal-mart.

That $28 could literally save your life, becauese the first "symptom" of
abnormal blood sugar for all too many people is a fatal heart attack. That
heart attack usually occurs long before the test most doctors rely on shows
a blood sugar abnormality. That's because they use the fasting blood sugar
test which remains normal long after your post meal blood sugar has reached
dangerous levels. Fortunately, you can spot that abnormality yourself, at
home, using a blood sugar meter.

-- Jenny  - Low Carbing for 4 years. At goal for weight. Type 2 diabetes,
hba1c 5.2.
Cut the carbs to respond to my  email address!

Low carb facts and figures, my weight-loss photos, tips, recipes,
strategies for dealing with diabetes and more at
http://www.geocities.com/jenny_the_bean/

Looking for help controlling your blood sugar?
Visit  http://www.alt-support-diabetes.org/Newly%20Diagnosed.htm