A couple of newbie questions

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JonnieMN - 19 Jan 2004 18:04 GMT

First is there any kind of low carb alternative to pizza crust. There is
that Atkins bake mix that will do bread, pancakes & muffins, but will it
handle a facsimile to a decent pizza crust. Or is there something else
entirely that does a good job.

Next what about Jell-O? It says no sugars and no carbs - I was guessing it
was something that goes along with a low carb diet.

Thanks

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Jarkat2002 - 19 Jan 2004 18:33 GMT

>Next what about Jell-O? It says no sugars and no carbs - I was guessing it
>was something that goes along with a low carb diet.
>
>Thanks

Jell-O has carbs.

~Kat

"I think I would like to call myself 'the girl who wanted to be God'. Yet if I
were not in this body, where would I be--perhaps I am destined to be classified
and qualified. But, oh, I cry out aginst it." --Sylvia Plath

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Yazaira - 19 Jan 2004 19:23 GMT

Hola,

Sugar free Jello has aprox 1 carb per portion, so it is a
great dessert but make sure that you remember the carb.

If you are a newbie, avoid LC bread products. Get used to
your new way of eating and then try to experiment. (yes
there are some LC pizza crust packages out there)

Yazaira
Member since Oct 2003
265/239/154
http://geocities.com/yazaira/dieta/

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jonniemn - 19 Jan 2004 19:28 GMT

>>Next what about Jell-O? It says no sugars and no carbs - I was guessing it
>>was something that goes along with a low carb diet.
[quoted text clipped - 8 lines]
> were not in this body, where would I be--perhaps I am destined to be classified
> and qualified. But, oh, I cry out aginst it." --Sylvia Plath

I just checked the box that I have. Its the Sugar Free kind.

Calories 10
Total Fat 0
Saturated Fat 0
Cholesterol 0
Sodium 60
Total Carbohydrate 0
Sugars 0
Protein 1

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