http://www.lowcarbluxury.com/recipes/recipe-bread21.html

Follow this link to a recipe that I have heard rave reviews about.
I haven't tried it yet myself, but the low carbers group at Yahoo
have all given it a thumbs up. Please use your own calcualtions for
the carb count based on the ingredients you use.

Tips to get it to work correctly:
1. Follow your bread machines directions on loading the ingredients.
2. Add 1 egg to the recipe (mix it in with the water and olive oil).
3. You can replace the oat flour with soy flour.
4. You can replace the flax seed meal with wheat bran.
5. Remove the paddles from your bread machine when it is done mixing all the
   ingredients. Remove the pan, take out the dough and take out the
paddles.
   If you don't remove the paddles, you will over work the dough and it
won't rise.

Best of luck,
Emanon68