| Thread | Last Post | Replies |
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| Wheat-free diets are anti-European racism!!! | 11 Jan 2004 04:30 GMT | 1 |
The urging of wheat-free diets by New Agers, the politically correct, and their sub-lackeys, the socially fashionable, as a cure for the allegedly excessive aggressiveness of the grain-eating peoples
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| Atkins... ski holiday, catered chalet... what do I do? | 11 Jan 2004 02:37 GMT | 5 |
Arghhh help! I have just started Atkins and am going into my second week of induction. Problem is that I have also just booked a ski holiday this week in a catered chalet for the end of the month (would be my 4th
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| Water (Atkins) | 11 Jan 2004 02:09 GMT | 11 |
OK, I have to drink around 3 pints a day. Can I count decaf tea/coffee with cream against that?
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| computer lab | 11 Jan 2004 01:16 GMT | 1 |
Carole called. She wants to get the computer lab going. Did we buy a computer for the lab or are we short one in there? L
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| UK Sugar Free Drinks | 11 Jan 2004 00:52 GMT | 5 |
Are there any diet soda drinks available in the UK that don't use aspartame as the sweetener? I'm about to embark on induction and I would like the odd can of fizzy drink if possible.
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| Iron and Multi-Vitamins | 11 Jan 2004 00:22 GMT | 8 |
I remember reading in a Atkins book or somewhere (maybe the atkins site) that your Multi-Vitamins should not contain iron. But I an not remember why and I can not find any reference to it. Does any one have any information / opinions on this? Thanks!!
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| I've cheated on LC and now I don't know how to come back | 10 Jan 2004 23:40 GMT | 4 |
I started LC on 8-03 I weighed 199 and I got down to 160. WHewww I was feeling great, well to great I decided to start adding things that I knew I couldn't have.All that to say I weigh 165 right now and growing.Please anyone with advice to getting this stuff out of my system and get ...
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| low carb site | 10 Jan 2004 23:39 GMT | 1 |
used to have a link to a low carb site called dylans low carb , not sure which way the dylan is spelt, have lost the link does anyone have it thanks martion
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| I can't believe it ... | 10 Jan 2004 23:34 GMT | 7 |
... I started this past monday. I vowed not to step on a scale until next Monday but couldn't resist. I found that I had lost 14 lbs already. That cannot be. But it was true. I kept getting back on to make sure I didn't have my foot on something else.
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| discover magazine article | 10 Jan 2004 23:33 GMT | 1 |
This makes the third semi reasonable article I have seen on diet now. the latest issue of discover magazine covers atkins (along with Ornish and others) and does it very even handedly. It slams sugar and refined flour, goes into detail on insulin resistance and looks at the ...
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| Have you tried Bragg Aminos???? | 10 Jan 2004 22:26 GMT | 1 |
Its like soy sauce and tamari but less salt and better for you. I lightly greased a cookie sheet, laid raw almonds down and tossed a bit of Aminos on them, slow roasted for 45 minutes at 250 degrees. What a flavorful snack!!!! I bought it at the local health food store!
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| Study:High protein intake sustains weight maintenance after body weight loss in humans | 10 Jan 2004 21:05 GMT | 29 |
This seems interesting.... <http://www.nature.com/cgi-taf/DynaPage.taf?file=/ijo/journal/v28/n1/abs/080 2461a.html&dynoptions=doi1073506590
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| Milestone reached!...and a couple pictures | 10 Jan 2004 19:56 GMT | 22 |
Well, as of today I have crossed one of my milestones, I am now at the weight where I am no longer clinically obese, merely overweight. Several folks have asked for pictures...here are a few of mine. The 2003-08-01 picture is me at my heaviest.
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| Week 1 | 10 Jan 2004 19:27 GMT | 5 |
I have been on induction for a week now. I have been keeping my carbs to about 12 gram a day, excapt last night when I was just at 20, by my count. I added 3 tbs of Fat Free Refried beans to my place.. boy were they good. I have lost 9 lbs. I don'y think I have reached ketosos. I
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| Spaghetti Squash Question | 10 Jan 2004 19:24 GMT | 10 |
WOW! just discovered this while trying to get back on track. This stuff is awesome :) How long does it stay after it has been cooked? Does anyone know where I can find recipes for this squash?
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