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Weight Loss Forum / Low Carb / January 2004

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ThreadLast Post  Replies
refried beans08 Jan 2004 23:22 GMT10
I see all these recipes in low carb blogs and websites that
incorporate beans, but I don't see anything that includes or allows
REFRIED BEANS (vegetarian).  What is the difference between a serving
of "legumes" of some type and  a refried bean burrito with a low carb
Stopped losing weight, getting discouraged08 Jan 2004 23:17 GMT133
I have been doing Atkins for 4 weeks and 5 days.  I lost 15lbs during
induction and I have basically stayed on it the whole time apart from
a few nuts here and there and 2 screw ups (over the past 3 weeks I
have had General Tso's chicken once, BBQ wings & fries once).  After
Splenda08 Jan 2004 22:35 GMT2
Splenda now appears to be available in the UK. I first heard about it in
this forum about a year ago when someone said it was pretty much zero cal
and zero carb... but I have a big jar of it now and it say's it's 97%
carbs... or are the carbs in it unprocessable by the human ...
Atkin bars flunk lab test08 Jan 2004 22:30 GMT7
ConsumerLab.com buys supplements, vitamins, nutrition bars, etc. and sends
them to a lab for testing. Unfortunately, often the results indicate that
product does not contain the ingredients or nutrition stats claimed on the
label. The manufacturers can get away with this because ...
Nice finds at Costco and Sam's08 Jan 2004 22:04 GMT14
I learned about these from my mom when she served them on New Year's Day.
She bought them at Costco, but they are probably available at other stores
as well.
King & Prince Sole with Crabmeat Stuffing.  Excellent taste, very filling,
How many carbs during Atkins induction?08 Jan 2004 21:57 GMT12
I'm about to start Atkins for the first time and I've a
question about the carbs allowance.  I'm reading the UK
edition of "Dr Atkins New Diet Revolution".
As far as I can see, rule 3 of the "Rules of Induction"
DINNER TONIGHT?08 Jan 2004 21:44 GMT18
i have two large, left over chicken breasts and a thigh.
i want to make a LC, creamy, hot dish.
i will serve mashed cauliflower on the side.
any suggestions?
Hannaford Supermarkets08 Jan 2004 21:26 GMT6
I went shopping the other day when I noticed that Hannaford has these new
tags hanging in front of low-carb foods saying that they are Carb Smart.
They were in front of meat and cheeses and other stuff traditionally low
carb. I went to get some canned veggies and across the isle, ...
Home cholesterol testing08 Jan 2004 20:48 GMT4
Hello again,
Are the home cholesterol testing kits any good. I've seen some online for
about ?15 UK Pounds... if they are any good, what's the most cost effective
and reliable one(s) to get? And where's best to get them?
avocado Brazilian style08 Jan 2004 20:34 GMT6
Brazilians are the only ones that put sugar on avocados-  A little splenda
on mashed or slices- a very satisfying dessert. Even for induction
keep the pit in the unused portion to help fruit from turning brown
I looked everywhere and I still can't find it08 Jan 2004 19:46 GMT2
I lost another pound! :)
McDonalds finally comes true......08 Jan 2004 19:44 GMT17
McDonalds finally has posted carb info on the menu. I'm
scared to think how many double quarter pounders I ate.
I'll take a salad, thank you.....
http://www.mcdonalds.com/app_controller.nutrition.index.html
UK/Yates pub chain08 Jan 2004 19:41 GMT2
Just read in local press that "Yates" is now offering LC choices on their
menu including a LC burger, chicken sandwiched in beef patties with cheese.
Lets hope its the way of things to come!
HanK
low-carb pastas, what's the catch?08 Jan 2004 15:59 GMT40
I'm interested in trying some low-carb pasta when I get to maintenance
(which is still a ways off.) How is it made?  Do they use something besides
wheat? Does it have weird stuff in it that would make it unhealthy for
other reasons besides carbs? Basically, is this another ...
EXTREEM brain fog and confusion - HELP08 Jan 2004 15:33 GMT3
Started low carb on Jan 1. Had a very tough time with hunger, brain
fog feeling bad. I played racquet ball for over an hour on Saturday
and it just about killed me. I tried the Morton Salt and water Sunday
with no results on the brain fog.
 
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