| Thread | Last Post | Replies |
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| WOW! 75 lbs. Lost | 28 Feb 2004 17:34 GMT | 27 |
I feel so stoked. Nothing is going bring me down today! I Am officially down 75 lbs.. today. I feel so great! And all this under a Dr.'s care. He's the one who told me about Atkins 07/31/03 when I asked him about chemical help with my weight loss. The way I figured (mistakenly) it ...
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| Indian and Japanese food? | 28 Feb 2004 12:59 GMT | 20 |
I just recently started on the South Beach diet. I really like Indian and Japanese food, but I'm not sure how to adjust it to fit. Here's what I think I know: - Plain Nan is probably bad. But what if I eat it with something like
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| dannon carb control yogurt | 28 Feb 2004 10:24 GMT | 30 |
Bought this product last night - first time I saw it ont he shelf. I think it's really tasty, and can't really be classified as low-carb "junk food"...at least in my opinion. Each 4oz. cup (I got the strawberry flavor - didn't see other options, so not sure if other
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| Finally under it! | 28 Feb 2004 07:46 GMT | 5 |
Hola, I have been trying to get under 230 for three weeks now. To my surprise today (I weight myself every Friday) I was 229! I have not been at 229 since August 2001, so this is really
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| tetrazene | 28 Feb 2004 03:42 GMT | 1 |
has anyone tried this new diet pill called tetrazene i heard it works well with low carb . If anyone has tried it let me know if it works.
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| Cooking - Grill vs. Oven | 28 Feb 2004 03:31 GMT | 9 |
Calling all cooks. :-) I found a recipe for Mexican Eggplant. It calls for grilling 5 minutes on each side. Rather than fire up the grill to make these, what would be comparable in the oven? I baked some for 20 minutes at 400, then broiled each side for a few
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| How Many Calories on Atkins? | 28 Feb 2004 03:06 GMT | 17 |
My goal is to weigh 157 lbs. How many Calories should I eat on Atkins?
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| Low Carb Update Update | 28 Feb 2004 02:22 GMT | 1 |
I had a nice success with a low-carb diet. I lost 35 pounds in about 5 months and I'm holding where I want to be. I don't think of this way of eating as a "low-carb craze". I see it as a rejection of the HIGH-CARB CRAZE of the 20th century.
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| Saute Fish | 28 Feb 2004 01:23 GMT | 39 |
What do you all use to coat fish for saute -Please no pork rinds1
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| Carbs in Stevia? | 28 Feb 2004 00:49 GMT | 6 |
how many carbs are in a tsp of stevia? **When I was young we used to go 'skinny dipping'. Now I just 'chunky dunk'. witchy
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| LCing with a cold | 28 Feb 2004 00:36 GMT | 2 |
I know this has been discussed before, and I've read the archives. I guess what I'm really looking for is sympathy. <g> Been stuck at home with a cold all day. I don't get them often-- this is the first since I've been doing Atkins-- and usually they're at least good at
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| [OT] I've talked everyone else's ear off about this. | 28 Feb 2004 00:22 GMT | 34 |
So you can safely ignore this. I'm just going nuts. Ok, so I've inherited a rather small amount of money and I decided it's time to finally stop renting and buy a place of my own. I look around some on my own and figure out basically what I want and then I hooked up with a
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| my DaVinci syrups came from Netrition | 28 Feb 2004 00:09 GMT | 13 |
I had bought a small bottle each of Hazelnut and Vanilla DaVinici syrups from Walmart a few weeks back and was surprised to discover I really liked them, so I ordered a bunch of large bottles from netrition.com and my order came today. I got English Toffee, Caramel,
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| Please read and comment on this article. | 27 Feb 2004 22:49 GMT | 12 |
http://www.preparedfoods.com/CDA/ArticleInformation/features/BNP__Features__Item /0,1231,119145,00.html dot
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| Publix! | 27 Feb 2004 22:46 GMT | 1 |
You can now order Atkins sandwiches at their deli!! They let you choose the atkins bread you want..They had my son pull a loaf off the shelf.. It was a nice change get tired of eating hamburgers on the run....They gave 2
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