| Thread | Last Post | Replies |
|
| Faux potato salad | 27 Mar 2004 16:19 GMT | 7 |
Please repeat the recipe using cauliflower. I missed it.
|
| Soy | 27 Mar 2004 15:21 GMT | 12 |
I know that it is a staple on many Low Carb diets. And I am aware that it isn't an option while I'm on induction. But my question is, how do you deal with the taste? When I tried the soy drinks as well as soy flour to make anything, it tasted so horrid I had to throw it out. ...
|
| Low carb BBQ ribs? | 27 Mar 2004 15:18 GMT | 9 |
We have a taste-alike recipe for Applebee's bbq sauce...lots of ketchup and brown sugar. I did a Google and found a couple of recipes, but I was wondering if anyone can offer a recipe that you've actually tried and liked.
|
| Frustrating | 27 Mar 2004 13:42 GMT | 8 |
I just need to vent. Why do so many people think that the Atkins diet and low-carb eating in general means no vegetables? I just read something last night by a nutritionist who said that low-carb dieters don't eat vegetables. Has she read the book? I
|
| Here's something helpful... | 27 Mar 2004 12:14 GMT | 4 |
This may be of some help to anyone interested in losing serious weight, and not just a few vanity pounds. My sister-in-law was told a few months ago that she needed to lower her cholesterol or go on medication. Of course, we all know that the way to do this is to alter your ...
|
| tortillas | 27 Mar 2004 10:15 GMT | 7 |
I am buying some things from netrition.com. I know people say the La Tortilla's are good but I also saw Mama Lupe's which they sell. Do most people like the La Tortilla better? Has anyone tried the Mama Lupe's. I have Touyafan which I bought in the grocery store, and it is a ...
|
| Which Supplements and Why? | 27 Mar 2004 08:26 GMT | 4 |
Last year, I remember taking a zillion supplements, but now I don't remenber the reason for taking most of them. These are the ones I remember, but don't know why I took them: Multi-Vitamin/Mineral (this one I understand))
|
| Another bash found faulse | 27 Mar 2004 07:00 GMT | 4 |
I'm working in a hospital these days (modernizing the elevators) They had set up a nutritional information booth next to the Cafeteria I asked the dietician what she thought of Low Carbing ?...First response was "its bad " balanced meals are best .
|
| quick poll (8 questions) | 27 Mar 2004 05:36 GMT | 46 |
ok, this poll is just for my own curiosity. i promise it won't be published anywhere or used for any purpose other than my own edification (and that of other readers). this line of questioning was brought on by the "set point" thread, as well
|
| Cheap "low carb" bread | 27 Mar 2004 05:02 GMT | 8 |
I went to the store today to pick up some grocery and decided for sh.ts and giggles I would check out the $5 loaves of low carb bread that is always being discussed in here. So i come across this bread that wasn't labeled to be low carb. It's called Merita Lite D'italiano. The ...
|
| the fad is ending...wal-mart news... | 27 Mar 2004 04:58 GMT | 34 |
The local Wal-Mart started a large low carb section a few months ago... and now they are selling much of the stuff for 50-75% off. The manager of the local supercenter said LC sales are slower and slower, so they will not be reordering most of the items. A lot of
|
| Flax seed vs. flax meal | 27 Mar 2004 04:14 GMT | 20 |
Does flax seed have to be ground into meal in order to be efficacious? I've been putting whole flax seed in my morning protein drink (Hood carb-controlled dairy bev, protein powder {Isopure Vanilla}, 1/2 cup of frozen fruit sans sugar like blueberries or strawberries). Maybe
|
| OT: treadmills | 27 Mar 2004 03:43 GMT | 1 |
I have a treadmill that I bought at Sears 4-5 years ago..when we moved the movers must have dropped it b/c some of the housing that keeps the belt on track is broken which causes the belt to rub against plastic....anyway does anyone have any idea where I could take this thing for ...
|
| fiber question | 27 Mar 2004 03:33 GMT | 9 |
Hi! I have been lurking for a bit here, and I like what I see so I registered:) I have been on induction since 3/15/04 and have lost 7 pounds,
|
| Induction Report | 27 Mar 2004 03:26 GMT | 4 |
So far, I'm right on pace with my original induction. 6 pounds last time, 6 pounds this time. The major difference this time is that I've been working out the whole time. We go to the gym once or twice a day, every day. When I'm not at
|