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Weight Loss Forum / Low Carb / March 2006

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ThreadLast Post  Replies
Grains in the Agrarian diet as the causative factor for diseases of affluence hypotheses is easily debunked.08 Mar 2006 00:18 GMT45
This felicitous hypothesis says that grains are the environmental
factor specific to agrarian societies that is responsible for diseases
of affluence.
http://www.pubmedcentral.gov/articlerender.fcgi?tool=pubmed&pubmedid=16336696
The Natural Health Perspective Web Site.07 Mar 2006 14:04 GMT4
Most of my Web activities revolve around the Natural Health Perspective
Web Site.
It is a health and wellness accredited web site.  It recently received
a new accreditation seal.  See the very bottom left hand corner of the
2388 This Helped A Lot 238807 Mar 2006 13:15 GMT1
This drink helped improve my immune system and
overall health.This is no sales pitch,just a
note of recommendation worth checking out at
http://www.2noni.com .
Grains A Good Thing:  Legumes, pasta, barley, bulgur, parboiled rice and whole grain breads such as pumpernickel are starchy foods with relatively flat glycemic responses.07 Mar 2006 11:10 GMT15
World Rev Nutr Diet. 1990;62:120-85.
The glycemic index.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstra
ct&list_uids=2180214

Wolever TM.
Feeling ill from Induction06 Mar 2006 22:22 GMT33
Hey, this the newbie who used to post as Rick, i noticed there is
another Rick here already.
I been on strict Induction,less than 20 carbs/day,only possible
'cheat' is im allowing myself 2- 12 oz cans of Diet Rite per day.
What is your High Carb downfall?05 Mar 2006 19:26 GMT34
Hello group,
Everyone has a high carb addiction that can become a downfall.  Mine is
Chips as in things from FritoLay.
I could at any given time sit down and eat a $2.99 bag of chips at one
My latest HbA1c05 Mar 2006 18:11 GMT5
~~~~~~~~~~~~
... is 5.1!
Not bad considering that two years ago I was diagnosed as diabetic when my
Splenda cheesecake question-- chocolate cheesecake?05 Mar 2006 17:22 GMT7
  Howdy folks
  I'm sure many of you have seen the cheesecake recipe on the back of
the Splenda bags, I have made it a few times basically according to the
recipe (although I make the crust typically from crushed almonds,
Re:  Seizure disorder and diet05 Mar 2006 07:57 GMT2
Hi I am new here.    Is there a signifance?
Liz.
Protein Suppresses Hunger05 Mar 2006 01:21 GMT49
ZEIST, Netherlands--Protein is more satiating than carbohydrate, according
to a study published in the American Journal of Clinical Nutrition (83,
2:211-20, 2006).
In the single blind, crossover study, researchers administered an isocaloric
Gee!  Didn't President Clinton declare March National Whole-Grain Month a few years back?05 Mar 2006 00:42 GMT5
Gee!  Didn't President Clinton declare March National Whole-Grain Month
a few years back?
http://naturalhealthperspective.com/food/whole-grains.html
--
Cardiovascular Risk Unchanged With Blood Glucose Over 100mg/dL04 Mar 2006 22:39 GMT4
Men with cardiovascular disease may be at considerably increased risk for
death even when their blood sugar level remains in the "normal" range.
Cardiovascular disease includes coronary heart disease, stroke, angina and
peripheral vascular disease. Currently, doctors consider a ...
great low carb recipe book04 Mar 2006 20:14 GMT1
i found a great low carb recipe book with 100 recipes at a fantastic price
check this out
http://cgi.ebay.co.uk/ws/eBayISAPI.dll?ViewItem&rd=1&item=8390661516&ssPageName=
STRK:MESE:IT

cooking with alcohol04 Mar 2006 05:38 GMT16
made a chicken dish that required 1/4 cup hennessey, and 2 cups red
wine.  Now I cooked it (boiling) but the carbs still count right???
They don't burn off with the alcohol??
No loss/slight gain on Atkins Induction?04 Mar 2006 05:01 GMT16
I started atkins on Feb 20th, so I guess I am on day 10.  I have been
following the book and have had no cheating whatsoever except for a few
small pieces of shredded carrot on a salad yesterday.
My average meal for the day has been:
Pages: 1 2 3 4 5 6 7 February, 2006
 
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